Description

Mix & Match any 12+ Jars in our Canning Kitchen, Save 10%

Probably our most versatile grilling sauce: pour it over a fresh sausage sandwich, use it to smother a pork chop, or dip a chicken tender in it. Also great with grilled chicken and shrimp.

Brush on grilled meats and veggies during the last few minutes for seriously enticing flavors and aromas.
Use in your recipes in place of ketchup or pizza sauce for an extra “zip”.
Made at Kitchen Kettle Village in Lancaster County, from our own special recipe.
4 grams or less of fat per serving

Nutrition

Ingredients: Tomato Sauce [Tomato Concentrate (Water, Tomato Paste) Salt, Corn Syrup, Citric Acid, and Natural Flavoring], Brown Sugar, Onions, Red Peppers (Red Bell Peppers, Water, Vinegar, Citric Acid, Salt, Sugar, and Calcium Chloride), Water, Distilled Vinegar.

Manufactured in a facility that handles peanuts, eggs, and soy.

Recipes

Featured Recipe: Glaze for Meatballs

DESCRIPTION

A scrumptious glaze for meatballs!

INGREDIENTS

1-10 oz. (1/2 pt.) jar Kitchen Kettle Damson Plum Jam*
1/2 cup Kitchen Kettle BBQ Sauce/Sweet & Sour
1/2 cup brown sugar

INSTRUCTIONS

Prepare meatballs according to your favorite recipe and brown. Mix above ingredients and pour over meatballs. Simmer about 15 minutes.

*Try other Kitchen Kettle jams such as Jalapeno Jam for a hot & spicy sauce or Grape Jelly, Blueberry Preserves, Raspberry Preserves or any other flavor you prefer. Also good as a glaze for ham or chicken.

Sweet & Sour Grilling Sauce